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Vegan

Vegan

Vegetable Samosa(Appetizer)

Mildly spiced potatoes wrapped in a light pastry.

$6.99

Tofu Pakora (Appetizer)

Tofu battered with chick-pea flour, cumin seeds and deep fried.

$6.99

Vegetable Pakora (Appetizer)

Assorted vegetables dipped in chickpea flour and deep fried.

$6.99

Tofu Kathi Roll (Appetizer)

Shredded and spice-spiked cabbage, onions and tofu rolled in a flatbread.

$6.99

Mulligatawny Soup

Vegetable broth with lentils and spices.

$6.99

Tomato Soup vegan

Fresh tomatoes crushed and tempered with fresh Indian spices.

$6.99

Vegetable Hot & Sour vegan Soup

Vegetables in hot & sour lemongrass soup.

$6.99

Garden Salad vegan

Mixed green salad with homemade dressing.

$6.99

Kidney Bean Salad vegan

Kidney beans, tomatoes, potatoes, cucumbers and iceberg lettuce with Sizzling dressing.

$6.99

Roti

Fresh whole wheat flat bread baked in a clay oven.

$3.99

Pudina Paratha vegan

Whole wheat bread stuffed with mint and spices

$4.99

Aloo Paratha vegan

wheat bread stuffed with potato spice.

$4.99

Spicy Paratha vegan

whole wheat bread stuffed with green chilly onions and spice.

$4.99

Chana Masala

Chickpeas (garbanzo) slowly simmered with onions and tomato gravy.

$15.99

Baingan Bhatra

Roasted and mashed eggplant cooked with fresh tomatoes, onions and green peas.

$15.99

Aloo Gobi

Fresh Cauliflower and potatoes with mildly spiced ginger, tomatoes and peas.

$15.99

Bhindi-Do-Piaza

Fresh okra cooked with diced onions, tomatoes and fresh Indian spices.

$15.99

Daal Tadka (Yellow Dal)

Stewed yellow lentils seasoned with onions, mustard seeds and curry leaves

$15.99

Vegetable Kadhai

seasonal vegetables cooked with chunks of peppers and onions and cumin seeds.

$15.99

Coconut Vegetable Curry

Seasonal vegetables cooked with an authentic coconut-based sauce.

$15.99

Vegetable Vindaloo

seasonal vegetables cooked in a fiery sauce with ginger, garlic, diced tomatoes.

$12.99

Mattar Mushrooms

green peas and mushrooms cooked with onion and tomato-based sauce with mild.

$15.99

Chana Saag

Garbanzo cooked with spinach sauce with the Indian spices

$15.99

Kidney Beans Masala

red kidney beans seasoned with ginger, cumin, onions and garlic.

$15.99

Vegetable Mango Curry

Seasonal vegetables cooked with special Mango and onion-based sauce.

$15.99

Tandoori Vegetable

Assorted vegetables marinated with fresh Indian spices and grilled in a clay oven.

$16.99

Tofu Kadhai

Cubes of tofu cooked in an onion-based sauce with cumin, ginger, garlic, chunks of pepper and onions.

$15.99

Tofu Saag

cubes of tofu cooked in a spinach sauce with Indian spices

$15.99

Daal Makhani vegan (Black daal)

Simmered black lentils sauteed with tomatoes, ginger, cumin, onions and garlic

$15.99

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    Sizzling Bombay

    2108 Emmorton Rd, Bel Air, MD 21015
    (410) 569-0148
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    Sizzling Bombay

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    2108 Emmorton Rd, Bel Air, MD 21015
    (410) 569-0148